ANI's Chicken Shawarma Wrap | Best Chicken Shawarma in Boston
ANI's Chicken Shawarma Wrap
The real thing. No shortcuts.
Some restaurants call it shawarma. We call it a standard we've spent decades earning.
At ANI, our Chicken Shawarma Wrap is built on a simple belief: if you've eaten shawarma in Beirut, Damascus, or on a late-night corner in Montreal, you know the difference. And we do too — because we've been there.
What Makes Ours Different?
The Garlic Sauce Is Legit
We don't use store-bought toum or a mayo-garlic shortcut. Our garlic sauce is made the old-school way — just garlic, oil, and lemon juice, the way it's been done in Middle Eastern kitchens for generations. It's the kind of sauce that stops people mid-bite.
We've Eaten the Best. Now We Make It.
Our recipes aren't guesswork. They're the result of years of eating shawarma across Syria, Lebanon, Egypt, Montreal, and Detroit — cities known for having some of the most uncompromising shawarma in the world. That's our reference point. That's our bar.
Halal Chicken. Vertical Rotisserie. Always.
We use 100% halal chicken, and we cook it one way: on a vertical rotisserie — the only method that builds the right char, texture, and depth of flavor. We deliberately keep our batch sizes small so the chicken never sits too long on the spit. Every order comes off a fresh, properly cooked bird.
Fresh Syrian Bread & Produce, Delivered Daily
The bread matters. We use authentic Syrian bread delivered fresh every single day. No day-old shortcuts. Combined with the freshest produce, every wrap has that snap and softness that packaged bread simply can't replicate.
Wrapped Tight. Protein Never Skimped.
We wrap every shawarma firm and full — the way it should be. You're not getting a half-filled wrap with two lonely strips of chicken. We're generous with the protein because that's the whole point.
Toasted, Foil-Wrapped, Hot to the Last Bite
After wrapping, we toast and seal every shawarma in foil. That's not just presentation — it locks in heat, keeps the bread from getting soggy, and means you're eating it the way it was meant to be eaten, whether you're at our counter or at your desk across town.
ANI Catering & Cafe has been serving the Greater Boston area authentic Armenian and Middle Eastern food for over 30 years. We're a family-owned business, and this wrap is one we're genuinely proud of.
Order yours today — in-cafe, online, or as part of your next corporate catering order.